Happy New Year as we enter the Year of the Horse!
And if you were flaundering about after Januray 1st and need to reboot the year, this is a great opportunity to relaunch 2014.
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How about making Spring Rolls for the occassion? Here's a recipe and instructions (although I'm going to blend this information with my friend Tammi's recipe because her's are awesome!).
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And instead of a horse I have a donkey for the year. Yes, this photograph of a donkey ended up in my yard on a blustery, nasty cold day. I imagine he escaped from a recycle bin and managed to hop the fence... anyway, of course I brought him inside to warm up and he's now my companion for the year. Donkeys are supposed to be more sure-footed, calmer and intelligent than horses, so I welcome his joining me on what may be a bumpy ride. Onward!
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